Plates, Dinnerware, Chinaware – Hospitality Supplies Factory Direct
Over the last 170 years, Kahla has become one of the most successful German porcelain brands.
Modern and traditional chinaware for today’s hotel and restaurant professionals. The iconic Noritake Japan, elevating your dining experience. * New Microsite.
The world has admired Rosenthal porcelain since the German factory began production in 1891.
Designs in porcelain that endure unchanged across time.
Extremely durable chinaware of exceptional quality at very budget-friendly prices. Made in Germany for contemporary hotels and restaurants.
Bernardaud of France, hotel chinaware brings refined elegance to the tabletop and with a myriad of styles and variations.
Avantgarde restaurant tableware and chinaware range has emerged as a broad collection of unique, innovative designs.
Moderne Tableware has created a stylish & simple collection of bone china and are constantly striving to add exciting, and innovative pieces to their range.
Hospitality Buying Guides
Commercial Firing Temperatures
There is a direct relationship between the high glaze firing temperatures of hotel grade porcelain chinaware and durability.
Hard paste commercial porcelain is typically glaze fired at over 1350°C, this achieves an excellent glaze melt and results in fusion of the glaze with the clay under body.
The outcome is a very hard wearing ceramic body that resists dishwasher detergent attack, glaze scuffing, metal marking, with near zero water absorption for the greatest durability and hygiene.
Inspiring Culinary Creativity
Gone are the days when chinaware was always matching and from the same range and manufacturer.
Today’s chefs are taking a much more eclectic and relaxed approach when choosing tableware to showcase their menus, often choosing unique shapes specifically for individual menu items. This helps to keep the table presentation fresh and relevant.
A few interesting and unique shapes incorporated into your regular service will enchant your guests and enhance their overall dining experience.